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Mosaic 'Pizzaiolo Restaurant' 24-tile Ceramic Wall Mural-PIZZAIOLO RESTAURANT DECOR MOSAIC 24 CERAMICTILES
Add a unique touch to any wall with a wall mural Mosaic is composed of 24 ceramic tiles 'Pizzaiolo Restaurant' mural is handmade and hand-painted in exotic Tunisia Ceramic tiles are individually fired and have a world class handmade finish Each mosaic is beautifully handcrafted so no two are exactly alike Each tile measures 6 inches long x 6 inches wide x 0.25 inches thick (15 cm x 15 cm x 0.75 cm) Tiles can be applied using cement for long term permanent mounting, or can be framed for shorter term applications Overall dimensions: 2 feet high x 3 feet wide x 0.25 inches deep Mural Features: Individually handcrafted Weather and frost proof Scratch and UV resistant Indoor/outdoor use Easy assemblyThis product is shipping from Tunisia. Please allow up to 10 business days after it has been ship confirmed for delivery
Sale price: $186.99
See it at Overstock.com.
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Moosewood Restaurant Simple Suppers,
From the best-loved and most widely recognized name in vegetarian cooking--with nearly 2 million books in print--comes a new collection of creative and flavorful recipes, the first ever full-color book from Moosewood Restaurant. Adding to their repertoire of ethnic-inspired dishes, low-fat recipes, and festive menus for the holidays, the Moosewood Collective now goes back to basics with Moosewood Restaurant Simple Suppers to deliver quick recipes that are both delicious and reliable for the busy home cook. Creamy Lemon Pasta. Warm French Lentil Salad. Shortcut Chili. Pine-Nut-Crusted Fish. Mocha Sorbet. The easy-to-assemble recipes here were created to maximize the natural flavor and goodness of minimally adorned ingredients. From soups and pastas made with just a few pantry essentials to fresh salads, stir-fries, and sandwiches, these tried-and-true dishes are brilliant as is or can be modified with a handful of clever ingredient substitutions, cooking methods, and serving suggestions--it all depends on what's in the fridge and what sounds appetizing at the moment. Make extra Fresh Tomato and Mozzarella Salad on Monday and toss leftovers with hot pasta for Tuesday's supper. No Onions for Black Beans with Pickled Red Onions? Try beans over rice with Quick Avocado and Corn Salsa instead. The 150-plus recipes in Moosewood Restaurant Simple Suppers are as flexible as they are flavorful--the perfect go-to for a quick, healthy meal any day of the week, any time of the year. With an emphasis on natural foods cuisine, Moosewood Restaurant has operated successfully for more than 30 years and has been acclaimed as a driving force in the world of creative vegetarian cooking. Recipients of three James Beard Awards and numerous nominations, The Moosewood Collective has now branched out into prepared foods, which are available in natural food stores and supermarkets nationwide. This is their eleventh book.
Sale price: $19.50
See it at Cooking.com.
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Moosewood Restaurant Book Of Desserts
From a simple afternoon snack to the crowning touch on an elegant evening meal, Moosewood Restaurant Book of Desserts includes more than 250 recipes for the absolutely irresistible desserts that are the hallmark of the Moosewood Collective's homey, satisfying fare, including low-fat and fresh fruit treats. Established in 1978 and now numbering twenty members, The Moosewood Collective has produced six previous cookbooks, including the award-winning Moosewood Restaurant Cooks At Home, Sundays at Moosewood Restaurant, and Moosewood Cooks for a Crowd.
Sale price: $17.14
See it at Cooking.com.
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Moosewood Restaurant Kitchen Garden, Revised
Anyone who's ever devoured a yellow pear cherry tomato off the vine knows the delights a garden can produce. David Hirsch, longtime member of the Moosewood Collective--a group of 18 people who own and operate Moosewood Restaurant in Ithaca, New York, and produce an ever-growing collection of award-winning cookbooks--shares his experience and experitse in this completely revised and updated guide to compounding the pleasures of growing and cooking. In simple, straightforward text, he gives instructions for growing, harvesting, and cooking with more than 75 vegetables and herbs. A chapter of 80 recipes transforms the bounty of the garden into the pleasures of the table. Complete with mail-order and Internet source guides, bibliography, and USDA zone map, Moosewood Restaurant Kitchen Garden is a comprehensive guide to culinary gardening.
Sale price: $13.96
See it at Cooking.com.
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New Recipes From The Moosewood Restaurant - Revised
For almost 30 years, Moosewood Restaurant in Ithaca, New York, has been at the epicenter of America's evolving vegetarian cuisine. These 200 classic dishes are as sophisticated and eclectic as the first time the innovative cooks of the Moosewood Collective served them. From soups and sandwiches to main dishes, this spirited collection of creative and accessible recipes will liven up your table.
Sale price: $15.96
See it at Cooking.com.
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