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Mushroom Lover's Mushroom This book is an inspiration--a mushroom extravaganza with 175 exquisite, yet easy-to-make recipes, plus a Mushroom 101 guide to selecting, storing, cleaning and cooking, plus a primer with full profiles and photographs of 40 exotic mushrooms. Full of sweet succulence, toothsome crunch and haunting flavors from earthy to fruity to seafoodlike, mushrooms offer the home cook a dazzling range of possibilities.
Sale price: $21.56
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Mushroom Lover's Mushroom Cookbook and Primer This book is an inspiration—a mushroom extravaganza with 175 exquisite, yet easy-to-make recipes, plus a Mushroom 101 guide to selecting, storing, cleaning and cooking, plus a primer with full profiles and photographs of 40 exotic mushrooms. Full of sweet succulence, toothsome crunch and haunting flavors from earthy to fruity to seafoodlike, mushrooms offer the home cook a dazzling range of possibilities.
Sale price: $7.98
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exhaust mushroom vent Current price/bid: $375 - See it at eBay! Category: Restaurant & Catering > Commercial Kitchen Equipment > Hood Systems, Fire Suppression
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Dollhouse Miniature Mushroom Lamp Book Bookshelf Pencil Current price/bid: $2.49 - See it at eBay! Category: Miniatures > Contemporary (1970-Now) > Food & Groceries
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SEARS MERRY MUSHROOM WALL KITCHEN CLOCK WORKS!!! Current price/bid: $34.99 - See it at eBay! Category: Pottery & China > China & Dinnerware > Harmony House/Sears
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Mushrooms: Mushroom Recipes by Leading Chefs from Aroun Current price/bid: $2.41 - See it at eBay! Category: Books > Nonfiction Books
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SADON CUTE LOUNGE WEAR DAUB mushrooms STYLE GRAY DRESS Current price/bid: $29.99 - See it at eBay! Category: Clothing, Shoes & Accessories > Women's Clothing > Dresses
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Lot of 5 Fimo Glass Mushroom pendants beads hemp Current price/bid: $16.5 - See it at eBay! Category: Lampwork, Crystal & Glass > Handmade Lampwork > US
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More Than Gourmet Set of 3 Essence de Champignon Mushroom Stock, Mushroom Our special Set of 3, Essence de Champignon Gold® can be used as a light-bodied sauce or stock to add deep rich elegant flavors to soups, stews, risottos, and pastas. Alternatively, it can be used full strength to add a beautiful mushroom aroma to most any finished sauce. Penne with Morels 1/3 oz. (10 g) dried morels or shiitake mushrooms 2 thick slices hickory-smoked bacon, cut crosswise into thin strips 1/2 c. (90 g) finely chopped shallots 1/4 c. (65 ml) medium sherry 1 T. (20 g) Essence de Champignon Gold® 1/3 c. (85 ml) heavy cream 1–2 sprigs fresh thyme Freshly ground black pepper 4 oz. (110 g) dried pasta Freshly grated Parmigiano-Reggianoul Soak morels or shiitakes in warm water for 30 minutes, drain and blot dry. (If using shiitakes, remove and discard stems, cut into thick slices.) Heat bacon in a large skillet over medium-high heat. When 1 T. (20 g) of fat covers bottom of pan, add shallots and continue cooking over medium heat until shallots are tender, 5 minutes. Stir in sherry and Essence de Champignon Gold® and boil for 1 minute. Add cream, thyme and black pepper, return sauce to a boil, then lower heat, stir in mushrooms and leave over low heat while cooking pasta. Cook pasta in boiling salted water until al dente, drain, combine with sauce and serve with Parmigiano-Reggiano on top.
Sale price: $14.95
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William Bounds 5.75-in. Mushroom Mushroom Mill, Satin/ Salt In the world of spice and pepper mills, William Bounds products are in a class of their own. They add a touch of sophistication and elegance to your kitchen and/or dining room. And because you are using freshly ground spices, they also add wonderful flavoring to your food. This Mushroom style Salt Mill has a satin finish and stands 5 3/4" tall.
Sale price: $29.95
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William Bounds 5.75-in. Mushroom Mushroom Mill, Chrome/ Salt In the world of spice and pepper mills, William Bounds products are in a class of their own. They add a touch of sophistication and elegance to your kitchen and/or dining room. And because you are using freshly ground spices, they also add wonderful flavoring to your food. This Mushroom style Salt Mill has a chrome finish and stands 5 3/4 " tall.
Sale price: $29.95
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William Bounds 5.75-in. Mushroom Mushroom Mill, Satin/ Pepper In the world of spice and pepper mills, William Bounds products are in a class of their own. They add a touch of sophistication and elegance to your kitchen and/or dining room. And because you are using freshly ground spices, they also add wonderful flavoring to your food. This Mushroom style Pepper Mill has a satin finish and stands 5 3/4" tall.
Sale price: $29.95
See it at Cooking.com.
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William Bounds 5.75-in. Mushroom Mushroom Mill, Chrome/ Pepper In the world of spice and pepper mills, William Bounds products are in a class of their own. They add a touch of sophistication and elegance to your kitchen and/or dining room. And because you are using freshly ground spices, they also add wonderful flavoring to your food. This Mushroom style Pepper Mill has a chrome finish and stands 5 3/4" tall.
Sale price: $29.95
See it at Cooking.com.
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Mushrooms We’re all familiar with the irresistible aroma of mushrooms sizzling in the frying pan, but the huge range of mushroom varieties now available means that there are many more exciting ways to cook with them. Mushrooms is the complete guide to cooking with mushrooms and contains more than 70 recipes—all incorporating mushrooms from shitake and oyster to crimini and porcini. Whether you want to try the subtle smokiness of porcini mushrooms or experiment with the famously powerful scent of truffles, you’ll discover how these delicious ingredients can transform your cooking. Recipes include Mushrooms with Poached Eggs and Hollandaise Sauce, Shitake Mushroom Miso Soup, Portabellini Mushrooms Stuffed with Pancetta, Basil and Pine Nuts, Vegetable Tempura with Sweet Mirin Soy Sauce, and Wild Mushroom Open Lasagne.
Sale price: $11.16
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Mushroom The ultimate book on edible fungi, illustrated with hundreds of dramatic photographs and seventy tempting recipes that capture the mystery and myth of mushrooms. For thousands of ears, mushrooms have fascinated people. They have long beguiled us with their beauty and haunted us with their potential to do harm. We have treasured them for their medicinal and trance-inducing properties and delighted in their succulent taste. Always, we have marvelled at their miraculous appearance. And we have gone to incredible lengths to seek out the choicest varieties or to learn to cultivate the few varieties that will allow it. Mushrooms are more than just food, so this is more than just a cookbook. Here are innovative recipes, scientific morphology and classification, and identification and gathering tips to form the most comprehensive guide available on the subject of edible mushrooms. Everything is here: from an insight into the extraordinary role of fungi in history and folklore to a vivid description of the thrill of the mushroom hunt itself. It provides clear instructions for singling out delectable varieties from poisonous look-alikes, and where or under what conditions the most sought-after types are likely to be found. Above all, mushrooms are to be eaten, and at the heart of the book are its seventy superb recipes. All are imbued with the spirit of the mushrooms themselves. Loaded with beautiful photographs of mushrooms in both their natural habitat and in the delicious recipes that have been created for them, this book will appeal equally to the gourmand and the naturalist.
Sale price: $20.96
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North American Mushrooms With more than 600 brilliant color photographs, detailed line drawings, informative and illuminating text descriptions, and useful identification keys, North American Mushrooms is the definitive guide to the fungi of the United States and Canada for expert and amateur alike. This comprehensive book offers tips on how, where, and when to collect wild mushrooms, and suggestions for culinary uses, a section on mushroom toxins, and pictorial keys and glossaries to aid the user in precise identification. Dr. Orson K. Miller, Jr., is one of the preeminent mycologists in the United States, and he is joined in this endeavor by Hope H. Miller, author of a wild mushroom cookbook and expert in her own right. This is a must-have reference book for anyone interested in wild mushrooms, their uses, and their habitats.
Sale price: $17.12
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The Great Encyclopedia of Mushrooms The Great Encyclopedia of Mushrooms throws new light on the mushroom kingdom. This volume enables the identification of every exciting fungi - even by an amateur. The high quality and quantity of the photographs, as well as a multitude of keys for easy identification illuminates the wide range of wild mushrooms. With nearly 500 different species and 1,000 photographs of various fungi, this encyclopedia is an invaluable guide for any mushroom lover.
Sale price: $15.96
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